Bacon lamb burger casserole recipe is a must-try this week!
This is not just another ordinary casserole recipe. This low carb dinner is loaded with bacon, lamb, burger, and plenty of cheese and seasonings. It definitely takes flavor to a whole other level. Nobody will moan or groan when they see this served up for dinner. It's impossible to resist the amazing combination of flavors that will satisfy your hunger as well as your taste buds.
Bacon lamb burger casserole is a hearty dish that can be enjoyed for lunch or dinner. It may taste like you spent all day in the kitchen, but the truth is that you can cook this up in under 30 minutes. Now, that's what we like to hear! You don't have to skimp on your keto diet during the busy work week. Instead, rely on fast, healthy meals like this to get you through.
This particular recipe makes six servings. Of course, your entire family can enjoy this meal. However, it also packages up nicely so you can certainly eat it for lunch the following day. This meal is fast enough to make at the drop of a hat, but it's scrumptious enough to show off at your next potluck, too.
The keto diet can be flavorful, rich, and delicious. This recipe proves it! Whether you're looking for a new recipe to add to your menu, or you're just checking out some low carb dishes, this is an excellent meal to start with. You won't be disappointed with the outcome! Plus, you don' have to be a seasoned cook to pull this off. It's easy to make and the result is absolutely amazing!
Try bacon lamb burger casserole for yourself and you'll quickly discover why this recipe is such a fast favorite. Don't pass this one up!
| Servings: |
- 4 slices bacon (chopped)
- 1 1/2 pounds ground lamb
- 1 small yellow onion (chopped)
- 2 cloves minced garlic
- salt and pepper
- 1/2 cup heavy cream
- 3 large eggs
- 1 cup shredded cheddar cheese
- 2 tablespoons Dijon mustard
- 1/2 cup shredded mozzarella cheese
- Preheat the oven to 350°F and lightly grease an 8x8-inch glass baking dish.
- Cook the bacon until crisp then remove to paper towels with a slotted spoon.
- Reheat the skillet and cook the ground lamb, onion, and garlic – season with salt and pepper to taste.
- Cook until the lamb is browned then stir in the cream cheese.
- Spread the mixture in the baking dish then sprinkle with the cooked bacon.
- Whisk together the heavy cream, eggs, cheddar cheese, mustard, salt and pepper.
- Pour the mixture over the casserole ingredients and sprinkle with mozzarella cheese.
- Bake for 15 minutes until the cheese is melted and browned. Serve hot.
NUTRITIONAL DISCLAIMER
The content on this website should not be taken as medical advice and you should ALWAYS consult with your doctor before starting any diet or exercise program. We provide nutritional data for our recipes as a courtesy to our readers. We use Total Keto Diet app software to calculate the nutrition and we remove fiber and sugar alcohols, like erythritol, from the total carbohydrate count to get to the net carb count, as they do not affect your blood glucose levels. You should independently calculate nutritional information on your own and not rely on our data. The website or content herein is not intended to cure, prevent, diagnose or treat any disease. This website shall not be liable for adverse reactions or any other outcome resulting from the use of recipes or recommendations on the Website or actions you take as a result. Any action you take is strictly at your own risk.
Dr. Rosmy Barrios, MD is an aesthetic medicine specialist whose work focuses on patients who are treated for obesity, metabolic syndrome, and other weight-related issues through nutritional analysis, keto diet programs, and supporting medications.
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Enjoy unconventional burgers, heavenly steaks, gourmet-style seafood, mouthwatering sauces, sides and much more every day of the month.
